Vol 3, No 2

JPRC

Table of Contents

Articles

Physical Properties of Pure and Nano Agdoped Liquid Crystalline Compounds Containing 1,3,4-Oxadizole Unit
Ammar H. Al-Dujaili, Juman A. Naser, Taki A. Himdan, Issam A. Latif, Yousif I. Mohammed
PDF
109-122
Amino Acids in cheese Kaçkaval produced from Combined milk (2: 1 Cows & Sheep milk) in milk industry “Bylmeti” in Fushë Kosova
Shukri Ajet Maxhuni
PDF
123-130
Green Synthesis of Graphite Oxide as Metal free Catalyst for Petrochemicals Production
Aya Mostafa Mtloob, D. Guirguis
PDF
131-142
Removing Diethylphthalate (DEP) from Water Systems using Zeolites and Mesoporous Materials
Hisashi Honda, Aoi Masuda, Tomohiro Morita, Naoki Itayama, Youzou Yakushi, Masahiko Akiike, Tomoki Kawaguchi, Shin’ichi Ishimaru
PDF
143-157